Kolsch

ABV: 4.99%

Original Gravity: 1.042

Final Gravity: 1.004

Boil Time: 60 min.

Grains and Ingredients: 6 lbs Pilsner 1 lbs Vienna 1 lbs White Wheat .5 lb Caravienne

Hops: 1 oz Hallertauer @60 min. 1 oz Hallertauer @30 min. .5 oz Tettnag @15 min. .5 oz Tettnag @2 min.

Mash Schedule: MT 2.75 gallons Sparge water 5.5 gallons

Total Grain Size: 8.5 lbs

Strike Temp: 170

Brew Date: 29/05/2016

Mash Temp: 153